Foodies blog

Recipies, cooking tips and tricks, health and wellbeing ideas and all the latest news from the team behind the UK’s largest celebration of food & drink.

Interviews, Recipes International Women’s Day: Candice Brown

It’s International Women’s Day and we’re in the Foodies Festival mood for celebrating the fantastic female foodies of the UK. And you can’t really talk UK food without mentioning the icon that is ‘The Great British Bakeoff’ and of course series winner, Candice Brown. Having grown up in her parent’s pub in North London, her love of…

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Interviews, Recipes International Women’s Day: Rosemary Shrager

Friend of Foodies Festival Rosemary Shrager is without a doubt one of the icons of female cooking in the UK. Loved by generations of foodies her delectable approach to food balances the contemporary methods of fine dining with the sensibility and warmth of traditional cooking. This International Women’s Day we take a moment to reflect on Rosemary’s…

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Interviews, Recipes International Women’s Day: Melissa Cole

Beer, chocolate, sommeliers, and International Women’s Day may not exactly be the first things that comes to mind on a Friday in March, but at Foodies Festival we’re all about combining out-of-this world combinations for an extraordinary culinary experience.  It’s exactly this extraordinary experience that we are celebrating in showcasing four of the UK’s most inspiring…

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Interviews, Recipes International Women’s Day: Louise McCrimmon

It is no hidden fact that women in the culinary sector are often overlooked but here at Foodies Festival we’re all about the trailblazing female foodies who are creating fine contemporary experiences at restaurants across the UK. This International Women’s Day we’re spotlighting four friends of Foodies who encapsulate the mesmerising tastes of modern dining….

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Interviews Quickfire Questions with Matt Tebbutt

Who inspired you as a chef?   Marco’s book ‘White Heat’ inspired me to be a chef, but Alastair Little taught me to cook. What is your guilty pleasure? Definitely a big Chinese, although since visiting China recently, I’ve realised that most of my usual dishes don’t resemble anything they cook in China! What is your…

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Next Event

SYON PARK, LONDON  25th, 26th, 27th May 2019

 

SYON PARK, LONDON

Foodies Festival, the UK’s biggest food festival, returns to Syon Park London this Bank Holiday weekend 25th, 26th & 27th May with a mouth-watering summer festival

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