Edinburgh

3rd — 5th August 2018

Foodies Festival, the UK’s biggest food festival, returns to Edinburgh’s Inverleith Park to 3, 4, 5 August.

Foodies Festival, the UK’s biggest food festival, returns to Edinburgh Inverleith Park over the weekend of 3rd, 4th & 5th August with a mouth-watering summer festival and the launch of a brand new Musicians Against Homelessness music stage and extended opening times. Watch MasterChef Winner 2018 Kenny Tutt cooking live in The Chefs Theatre!

Buy your tickets now!  

See the Bands

Book now to see Headliners THE OASIS EXPERIENCE perform live on Friday 4th August  THE HOOSIERS playing live on Saturday 4th August and TOPLOADER performing on Sunday 5th August at Edinburgh Foodies Festival and have a great day out with friends!

Watch acts from The Edinburgh Fringe Festival including TRIBUTE ACTS George Michael Songbook,  Dirty Harry & Guests, Elvis Presley, The Blues Brothers, Frankie Valli & The Four Seasons & Abba A Rival as well as other Edinburgh Festival favourite’s such as Out of The Blue, The Flyboys, The Absolute Jam & The Fringe Ska Band. 

The Oasis Experience Friday 3rd August
The Hoosiers Saturday 4th August
Toploader Sunday 5th August

Meet the Chefs

  • Watch MasterChef Winner Kenny Tutt 2018 cooking live
  • See Six by Nico‘s Chef Patron Nico Simeone cooking up a storm in The Chefs Theatre
  • Meet MasterChef: The Professionals Finalist Scott Davies at The Three Chimneys
  • See Great British Menu’s Ally McGrath at Osso and Mark Greenaway giving hints and tip

Buy your tickets now!  

Have Fun at the Festival

  • Feast at over 30 delicious street food stalls in the Street Food Avenue
  • Enjoy Prosecco and Parmesan masterclasses in the Drinks Theatre
  • Join Chocolate making, cake decorating and Kombucha workshops
  • Sample and Buy from artisan producers in the market area
  • Refreshing cocktails from the Tequila Shack, Tikki Rum Bar, Gin Station
  • Cream pie throwing, cheese stretching and chilli eating competitions

Great Fun for Kids

  • Children learn to cook in the Kids Cookery Theatre run by SuperChefs
  • Kidzone with craft area, bouncy castles and face painting
  • Free entry for kids in Earlybird tickets (until 4pm)

Buy your tickets now!  

 

Venue Address:

Inverleith Park, Arboretum Road, Edinburgh, EH3 5NZ

View map

Opening times:

Friday 3rd August

11am - 9pm

Saturday 4th August

10am - 9pm

Sunday 5th August

10am - 7pm

Buy Tickets

Good to know:

Dogs welcome on short leash
Showguide £4

What to do?

Festival timetable

Friday 3th August

View timetable

Saturday 4th August

View timetable

Sunday 5th August

View timetable

Chefs Theatre

12.00 Ian Pirrie – Edinburgh School of Food & Wine

13.00 Kaori Simpson – Harajuku Kitchen

14.00 Ally McGrath – Osso Restaurant & Great British Menu

15.00 Roy Brett – Ondine

16.00 Kaerina Vasilaki – The Mediterranean Dietician

17.00 Chilli Eating Competition

Cake & Bake Theatre

11.30 Aisha Elani of Honeycomb & Co – Honeycomb, Lemon, and White Chocolate Bundt

12.30 Tom Hetherington – GBBO Contestant 2017

13.30 Charlotte White – Rum & Raisin Brownies

14.30 Amy Lorimer of Baking with Granny – Delicious Walnutty Biscuits

15.30 Grace Hall of All Scone Bakery – Naughty Vegan Treats

16.30 Marie Claire Semeraro of Casa Angelina – Vegan Blueberry, Tarragon and Lemon Drizzle Cake

17.30 Charlotte White & Guests – Cake & Cabaret

Drinks Theatre

12.30 Open Another World with Villa Maria, New Zealand’s Most Awarded Winery with Diana Thompson, Wine Events Scotland

13.30 Summer wines from the Wine Society with Charles Metcalfe

14.30 Zonin ‘The Perfect Prosecco’ with Diana Thompson, Wine Events Scotland

15.30 Exploring the wines of Portugal’s Douro Valley with Charles Metcalfe

16.30 A Taste of Napa Valley with Diana Thompson, Wine Events Scotland

17.30 Edinburgh Beer Factory Beer Tasting

Kids Cookery Theatre run by SuperChefs

11.30 Rainbow Salad Stack & Plant your Own Veggies

12.45 Chunky Salsa with Nachos & Make Your Own Paper Windmill

14.00 Foodies Mess (Eton Mess with a twist) & Make Salt Dough Pendants

15.15 Rainbow Salad Stack & Plant your Own Veggies

16.30 Chunky Salsa with Nachos & Make Your Own Paper Windmill

Live Music Stage

11.00 Ollie Wade

12.00 Lisa Kowalski

13.00 Luke Carey

14.00 Rachelle Rhienne

15.00 Axel Jansson

16.00 TBC

17.05 Rupert Stroud

18.05 Axel Jansson

19.15 The Oasis Experience

Chefs Theatre

11.00 Mark Greenaway – Restaurant Mark Greenaway

12.00 Neil Forbes – Cafe St Honore

13.00 Dan Ashmore – The Pompadour

14.00 Celebrity Comedy Cook Off

15.00 Carina Contini – Contini

16.00 Barry Bryson – Cater Edinburgh

17.00 Ian Pirrie – Edinburgh School of Food & Wine

18.00 Chilli Eating Competition

Cake & Bake Theatre

11.30 Aisha Elani of Honeycomb & Co – Honeycomb, Lemon, and White Chocolate Bundt

12.30 Charlotte White – Rum & Raisin Brownies

13.30 Grace Hall of All Scone Bakery – Naughty Vegan Treats

14.30 Amy Lorimer of Baking with Granny – Delicious Walnutty Biscuits

15.30 Larah Bross of Bross Bagels – Stack ‘o French Bagel Toast

16.30 Marie Claire Semeraro of Casa Angelina – Vegan Blueberry, Tarragon and Lemon Drizzle Cake

17.30 Charlotte White & Guests – Cake & Cabaret Blue Light Burlesque Special

Drinks Theatre

11.30 Summer wines from the Wine Society with Charles Metcalfe

12.30 Open Another World with Villa Maria, New Zealand’s Most Awarded Winery with Diana Thompson, Wine Events Scotland

13.30 The Thinking Drinkers Pub Crawl

14.30 Zonin ‘The Perfect Prosecco’ with Diana Thompson, Wine Events Scotland

15.30 The many styles of Champagne with Charles Metcalfe

16.30 Alsace Rieslings – Taste the Terroir with Diana Thompson, Wine Events Scotland

17.30 Exploring the wines of Portugal’s Douro Valley with Charles Metcalfe

Kids Cookery Theatre run by SuperChefs

11.30 Rainbow Salad Stack & Plant your Own Veggies

12.45 Chunky Salsa with Nachos & Make Your Own Paper Windmill

14.00 Foodies Mess (Eton Mess with a twist) & Make Salt Dough Pendants

15.15 Rainbow Salad Stack & Plant your Own Veggies

16.30 Chunky Salsa with Nachos & Make Your Own Paper Windmill

Live Music Stage

10.00 Clutha Kids

11.00 Luke Carey

12.00 TBC

13.00 Nick Aslam

14.00 The Gilded Thieves

15.00 The Blues Brothers

15.30 Frankie Valli & The Four Seasons Tribute

16.20 Abba A Rival

17.15 Oliver Harris – Elvis Tribute

18.05 McGoozer

19.45 THE HOOSIERS

Chefs Theatre

11.00 Adam Newth – The Tayberry

12.00 Paul Wedgwood – The Wedgwood Restaurant

13.00 Nico Simeone – Six By Nico

14.00 Kenny Tutt – MasterChef Winner 2018

15.00 Jerome Henry – Le Roi Fou

16.00 Scott Smith – Fhior Restaurant

17.00 Chilli Eating Competition

Cake & Bake Theatre

11.30 Charlotte White – Rum & Raisin Brownies

12.30 Amy Lorimer of Baking with Granny – Delicious Walnutty Biscuits

13.30 Kenny Tutt – Masterchef Winner 2018

14.30 Larah Bross of Bross Bagels – Stack ‘o French Bagel Toast

15.30 Grace Hall of All Scone Bakery – Naughty Vegan Treats

16.30 Charlotte White – The END OF THE SHOW Show
Drinks Theatre

11.30 Summer wines from the Wine Society with Charles Metcalfe

12.30 Open Another World with Villa Maria, New Zealand’s Most Awarded Winery with Diana Thompson, Wine Events Scotland

13.30 Exploring the wines of Portugal’s Douro Valley with Charles Metcalfe

14.30 Zonin ‘The Perfect Prosecco’ with Diana Thompson, Wine Events Scotland

15.30 Stewart Brewing Beer Tasting

16.30 Time for Fizz! A tasting of Alsace Crémant with Diana Thompson, Wine Events Scotland

17.30 Silent Pool Gin Tasting

Kids Cookery Theatre run by SuperChefs

11.30 Rainbow Salad Stack & Plant your Own Veggies

12.45 Chunky Salsa with Nachos & Make Your Own Paper Windmill

14.00 Foodies Mess (Eton Mess with a twist) & Make Salt Dough Pendants

15.15 Rainbow Salad Stack & Plant your Own Veggies

16.30 Chunky Salsa with Nachos & Make Your Own Paper Windmill

Live Music Stage

10.00 Liam Doyle

11.00 Ruth Gilles

12.00 The Flyboys

12.50 The Absolute Jam

13.55 The Porkpie Ska Band

15.00 Tribute – George Michael Songbook

16.15 The Hur

17.45 TOPLOADER