Foodies Festival, the UK’s largest celebration of food & drink is excited to bring Foodies Festival to Marble Hill House for the first time this year, over the Spring Bank Holiday weekend Sat 24th, Sun 25th & Mon 26th .  Join us for a celebration of fine food and drink in a beautiful outdoor setting.  We have top chefs cooking in the Chef’s Theatre; wine, beer, and cocktails in the Drink’s Theatre; join top pastry chefs in the brand new Chocolate, Cake, Bake and Preserves Theatre, and kids can learn to cook too in the Children’s Cookery Theatre.

For the first time ever at Foodies Festival Anjula Devi is bringing her Authentic Indian Cooking School to Marble Hill, where visitors can attend complimentary lessons where they will learn how to make fantastic tasting authentic Indian Food.

A new Feasting Tent at the heart of the festival becomes the social hub, where visitors will enjoy eating with chefs, friends and family at long banqueting tables.

Another exciting addition this year is the Vintage Tea Tent that will hold daily tea dances, alongside a Vintage Kitchen Market allowing visitors to pick up beautiful pieces to add to their own kitchens at home.

The new Real Ale and Cider Farm offers an area for visitors to chill out on hay bales and strike up a conversation with our beer and cider expert Melissa Cole and fellow beer lovers.  There’s a guitar behind the bar for those in the mood to get a sing-along started.

A new Chilli Food Market will excite those with a love for spicy foods with a range of chilli growers and artisan producers of sauces, sweets and jams. For those who can handle the heat a Chilli Eating Challenge takes place at 5pm daily.

Foodies Festival tickets are on sale now – we look forward to seeing you at the festival! Click here to buy tickets