Tatton Park Christmas

17th - 19th November 2017

Foodies Festival Christmas kicks off the festive season at Tatton Park 17,18,19 November

Foodies Festival, Cheshire’s favourite food festival, kicks off the festive season at Tatton Park on 17, 18 & 19 November

Foodies Festival is bringing the Christmas spirit to Tatton Park for the first time on 17, 18 & 19 November. Take home recipes and top tips from MasterChef winners, Great British Menu stars and top local chefs who will be cooking up their festive favourites in the Chef’s Theatre or Great British Bake Off winners and top patisserie chefs who will be baking up show-stopping cakes and treats in the Cakes and Desserts Theatre.

Learn all the skills to become the ultimate host this Christmas at the 12 Top Tip festive masterclasses, get merry with Craft Beer, Wine and Champagne masterclasses in the Drinks Theatre, discover your new favourite tipple at Gin Alley and browse for Christmas gifts in the artisan market. Bring the kids along to the Elf’s Cookery School, taste flavours of the world at Street Food Avenue, indulge in award-winning treats at Pudding Hall, or enjoy Christmas carols and music from Cheshire’s most exciting unsigned bands on the Live Music Stage. With a luxury VIP area, a vintage tea room and a Champagne Ski Bar, Foodies Festival is the only place to kick off the festive season.

Venue Address:

Tatton Park, Rostherne Gate,
Ashley Road, Knutsford,
Cheshire, WA16 6SG

View map

Opening times:

Friday 17th November

5pm - 9pm

Saturday 18th November

10am - 6pm

Sunday 19th November

10am - 6pm

Buy Tickets

Good to know:

Showguide £4
Shuttle buses will be running from Knutsford Station 10am until 6pm throughout the weekend
£6 entry for cars

What to do?

Festival timetable

Friday 17th November

View timetable

Saturday 18th November

View timetable

Sunday 19th November

View timetable

Chefs Theatre

17. 30 Mike Brand – George’s Restaurant

18.30 Sean Wilson – Ex Corrie Star & Saddleworth Cheese Co

19.30 TBC

Cake & Bake Theatre

17. 30 TBC

18.30 Sarah Wilson-Gibbons of Hey Little Cupcake – Christmas Cupcakes

19.30 Charlotte – Christmas Pudding Scones & Apricot Brandy Butter

Drinks Theatre

17. 30 Himachal Cider Tasting

18.30 Gin Cocktail Masterclass with Silent Pool Distillers

19.30 Manchester Gin Tasting with Sebastian Heeley For the Love of Gin

Chefs Theatre

11.00 Luis Troyano – Great British Bake Off Winner

12.00 Ashwani Rangta – Asha’s Manchester

13.00 Adam Reid – Adam Reid at The French

14.00 Robert Taylor – Mr Cooper’s House & Garden

15.00 David Mooney – The Old Sessions House, Knutsford

16.00 Lewis Gallagher – Provenance

Cake & Bake Theatre

11.30 Jon Garrity of Jon’s Cakes

12.30 Jackie Heaton & Rob Allen – Baking with Nanna’s Festive Bakealong

13.30 Sarah Wilson-Gibbons of Hey Little Cupcake – Christmas Cupcakes

14.30 Charlotte White – Mint Chocolate After Dinner Tart

15.30 Sarah Wilson-Gibbons of Hey Little Cupcake – Festive Baking

16.30 Charlotte – Christmas Pudding Scones & Apricot Brandy Butter

Drinks Theatre

11.30 New Zealand Wines with The Antipodean Sommelier

12.30 Gin Cocktail Masterclass with Silent Pool Distillers

13.30 Premier Cru, Grand Cru Champagne & Champagne Liqueur Tasting

14.30 Himachal Cider Tasting

15.30 Manchester Gin – For the Love of Gin

16.30 TBC

Elf Cookery School

10.30 Christmas Cookies

12.00 Gingerbread Man Decorating

13.30 Christmas Cookies

15.00 Gingerbread Man Decorating

16.30 Christmas Cookies

Chefs Theatre

11.00 TBC

12.00 Ashwani Rangta – Asha’s Manchester

13.00 Aiden Byrne – Manchester House

14.00 Simon Wood – MasterChef Winner 2015

15.00 Joe Mcleod – George’s Restaurant

16.00 Sean Wilson – Ex Corrie Star & Saddleworth Cheese Co

Cake & Bake Theatre

11.30 TBC

12.30 TBC

13.30 Jackie Heaton & Rob Allen – Baking with Nanna’s Festive Bakealong

14.30 Charlotte White – Mint Chocolate After Dinner Tart

15.30 Jackie Heaton & Rob Allen – Baking with Nanna’s Festive Bakealong

16.30 Charlotte – Christmas Pudding Scones & Apricot Brandy Butter

Drinks Theatre

11.30 New Zealand Wines with The Antipodean Sommelier

12.30 Gin Cocktail Masterclass with Silent Pool Distillers

13.30 Premier Cru, Grand Cru Champagne & Champagne Liqueur Tasting

14.30 Manchester Gin – For the Love of Gin

15.30 TBC

16.30 New Zealand Wines with The Antipodean Sommelier

Elf Cookery School

10.30 Christmas Cookies

12.00 Gingerbread Man Decorating

13.30 Christmas Cookies

15.00 Gingerbread Man Decorating

16.30 Christmas Cookies