Join our Kids Cookery Theatre sponsors and learn how to make a simple, tasty flatbread that will fill you up. Kids can learn to make it as well in our Deli Kitchen Kids Cookery Theatre with Rethink Food.
Fun & Funky Herby Flatbreads
Deli Kitchen Lebanese Style Flat Bread
2 tbsps Lentils
½ Lemon – 1tsp of lemon juice
1 Mini Cucumber (similar to Persian cucumbers) or 3cm chunk of cucumber
½ Tomato
Handful of fresh mint, parsley & coriander
1sp Olive Oil
¼ tsp Sumac
- Squeeze the lemon using the juicer and put 1tsp into the bowl.
- Add the olive oil and sumac to the lemon juice and stir.
- Finely snip the parsley, mint and coriander (optional), and add to the mixture and stir.
- Add the lentils and stir.
- Finely chop the tomatoes and cucumber and add to the bowl.
- Carefully stir to coat all the ingredients with the dressing.
- Load the Flatbread: Place the mixture onto one half of the flatbread, spread leaving a gap around the edge. Fold over the flatbread, wrap and secure with the sticker.