Headliners: Five, East 17
Chefs Theatre
1.00pm Lee Harry – Renowned Chef, formerly Head Chef of The Galley
2.00pm Sam Lomas – Glebe House, Great British Menu 2022
3.00pm Rob Baker-Gall – Mr Baker’s Cake School
4.00pm Thomas Leatherbarrow, TLC Gourmet – Chef and Master Chocolatier
5.00pm Laura Strange – My Gluten Free Guide
6.00pm Hot Chilli Challenge
Cake & Bake Theatre
12.30pm Charlotte White – Dark Chocolate & Oak Smoked Salt Cookies
1.30pm Hollie Cole, La La Cakes – Rich Chocolate Brownies
2.30pm Steve Ashworth, Somerset Life Food Hero 2018 – Sticky Toffee Muffins
3.30pm Rob Baker-Gall, Mr Baker’s Cake School – Cheddar Cheese & Chive Scones
4.30pm Liz Burnett, Bu Bakes – Gin & Tonic Madeira Cake
5.30pm Charlotte White – Cake & Cabaret
Drinks Theatre
12.30pm Champagne Cave – Champagne, Premier Cru, Grand Cru and clos garden Champagne
1.30pm Tom Surgey – Maison Sassy – cider & cocktails
2.30pm G&Tea –Putting the tea in your G&T
3.30pm Tom Surgey – Cocktail Making with MOTH – innovative serves using canned cocktails!
4.30pm Tom Surgey – Devon’s Great Producers – beers, wines and spirits
5.30pm Manatii Rum – How to mix rum with Manatii Rum!
MAH Music Stage
5IVE
EAST 17
DJ Patrick Cawley
Galaxy Thief
Hicktown Breakout
Breeze Redwine band
Tennessee Twin
Russell Jones
Headliner: Simon Webbe & Antony Costa from BLUE
Chefs Theatre
12.00pm Richard Hunt – Courtyard by Marriott
1.00pm Peter Gorton – Master Chef of Great Britain
2.00pm Daniel Marreiros – MasterChef: The Professionals 2021
3.00pm Devon Cookery School
4.00pm Rob Dawe – Rob’s Pop Up Restaurant
5.00pm Martin Dawkins – The Rustic Chef
6.00pm Hot Chilli Challenge
Cake & Bake Theatre
11.30am Andy Oakey, The Sustainable Chef – GF Queen Elizabeth Cake
12.30pm Steve Ashworth, Somerset Life Food Hero 2018 – Sticky Toffee Muffins
1.30pm Hollie Cole, La La Cakes – Rich Chocolate Brownies
2.30pm Rob Baker-Gall, Mr Baker’s Cake School – Spiced Carrot Cupcakes
3.30pm Liz Burnett, Bu Bakes – Black Forest Inspired Semi-Naked Cake
4.30pm Marianne Stewart, Marianne Bakes – Victorian Scroll Cake
5.30pm Charlotte White – Cake & Cabaret
Drinks Theatre
11.30am Gritchie Goodness – Class in a Beer Glass
12.30pm Bennetts Kombucha – Kombucha Masterclass
1.30pm Champagne Cave – Champagne, Premier Cru, Grand Cru and clos garden Champagne
2.30pm G&Tea –Putting the tea in your G&T
3.30pm 8Track Rum – Where the Music Starts with 8Track Rum
4.30pm Manatii Rum – How to mix rum with Manatii Rum!
5.30pm Norcotts Cider – Best Cider in the World
Kids Cookery Theatre
Today’s theme: Ninjas Love Noodles
Sessions at 12pm, 1pm, 2pm, 3pm, 4pm
MAH Music Stage
Simon and Antony from BLUE
The Majestix
Liam Vincent and The Odd Foxes
The Zarrs
The Vi5ion
Backwoods Creek
Ben Hutcheson band
Lyra
Tennessee Twin
Russell Jones
Headliners: Scouting For Girls
Chefs Theatre
12.00pm Jay Barker-Jones – Dartmoor Inn
1.00pm Dan Bowden – The Bay Hotel in Coverack
2.00pm Mark Dodson – Michelin-starred Masons Arms
3.00pm Thomas Leatherbarrow, TLC Gourmet – Chef and Master Chocolatier
4.00pm Martin Dawkins – The Rustic Chef
5.00pm Hot Chilli Challenge
Cake & Bake Theatre
11.30am Martin Dawkins, The Rustic Chef – Pear & Kale Cupcakes
12.30pm Andy Oakey, The Sustainable Chef – GF Peanut Butter Cake
1.30pm Hollie Cole, La La Cakes – Rich Chocolate Brownies
2.30pm Rob Baker-Gall, Mr Baker’s Cake School – Cheddar Cheese & Chive Scones
3.30pm Liz Burnett, Bu Bakes – Gin & Tonic Madeira Cake
4.30pm Charlotte White – The End of the Show show
Drinks Theatre
11.30am Gritchie Brewing – Gritchie goodness, class in a beer glass
12.30pm Champagne Cave – Champagne, Premier Cru, Grand Cru and clos garden Champagne
1.30pm Heather Dougherty – Côtes du Rhône wines
2.30pm Manatii Rum – How to mix rum with Manatii Rum!
3.30pm Heather Dougherty – Côtes du Rhône wines
4.30pm G&Tea – Putting the tea in your G&T
Kids Cookery Theatre
Today’s theme: Ninjas Love Noodles
Sessions at 12pm, 1pm, 2pm, 3pm, 4pm
MAH Music Stage
SCOUTING FOR GIRLS
The Majestix
Talk In Code
Taynee Lord and The Crookes
La La Choir
Carley Varley
